Ebros Enamel Coated Cast Iron Sizzling Fajita Skillet for Restaurant & Home Kitchen

This elegant and simple cast iron sizzling plate is your best companion for cooking personal-sized meats or vegetables. After cooking on the stove, you can easily remove the sizzling plate and place it on the wooden base for serving.

The cast iron steak plate is enamel-coated, providing an extended-lasting non-stick surface. For cleaning, allow the cookware to cool down first. While it is dishwasher-safe, hand-washing with warm soapy water and a nylon scrub brush is recommended to preserve the original appearance of the cookware.

If necessary, use nylon pads or silicone scrapers to remove any food residue. Avoid using metal pads or utensils, as they may scratch or chip the porcelain surface.

This sizzling plate is designed to serve one person and measures approximately 10.5 inches long, 7 inches wide, and 1 inch tall. The entire set weighs around 3.75 pounds.

The wooden base measures 12.25 inches long, 7.25 inches wide, and 0.75 inches tall. The cast iron handle is 5 inches long.

It's important to note that the props used in the photographs are not included with the set. Preseasoning is recommended for this cast iron non-skillet, and it's advised to do so every 2 years on average, depending on the frequency of use.

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